To reduce contact we are now delivering your syrup to your doorstep. We will be doing porch drop offs this Saturday. If your interested in purchasing some local maple syrup send us a message and please include: 1- your address (and what area of the city) 2- the quantity and sizes for your order.
You can send your etransfer to email@example.com to confirm your order.
We thank everyone for practicing safe social distancing and staying at home!!! Since you can’t come out to the farm, we thought we would make a video about how we make maple syrup so you can watch it at home!!! Share it with your friends and family. https://youtu.be/RvP7V0DsFfw
We want to thank everyone who has reached out to see if there is anything they can do to help the farm in these tough times. The biggest way to help support us right now is if you or a family member is in need of fresh local maple syrup, send us a message and we can arrange a time for pick up! The other thing we ask is that when we are able to re-open that you continue to visit the farm as much as possible. Stay tuned for exciting and informative videos about what’s going on behind the scenes here at the farm! We should have a video up tomorrow about the process of making maple syrup!! We hope everyone practices safe social distancing so we can all get through this as quick and easy as possible!! Syrup prices: 100ml – $5 250ml – $10 (choice of glass or plastic) 500ml – $17 (choice of glass or plastic) 1L – $26
We at The Log Farm are taking the events surrounding the COVID 19 virus serious. We are doing everything in our power to let our guests enjoy their experience of the Sugar Bush. We want your experience to be as positive as possible. While we do have minimal area’s of close contact and the majority of our facilities are outdoors we still aim to strive the highest level of cleanliness and security for our guests. Until such time as circumstances change we are proceeding with normal hours and programming. If you have any concerns please feel free to contact us.
For more information about what going on please scroll further down or check out our Sugar Bush page in the menu at the top of the page.
The weather has been good and today we bottled our first batch of 2020 Maple Syrup. You can pick yours up while visiting the farm this weekend and more. For the upcoming March break we’re open Saturday, Sunday & Monday (14th, 15th, 16th) then next Thursday, Friday, Saturday & Sunday (19-22). All the above days we’re open 9:30-4:00 and last admission is always 3:00 to give you time to see the farm and Sugar Bush.